canning

I always feel like there’s magic in the air in the springtime. The blooming flowers, the appearance of colorful fruits and vegetables at the market and the c...

Tips for Canning with Children 1. Decide what to make together. Look through a cookbook on canning and preserving with your child. Recipes for jams and pickles ...

A few jam making tips shared with us by Chef Kathy Casey. Fruit pectins are not interchangeable in recipes. I used MCP, which is available in the West–it is m...

This time of year always reminds me of summer days at my grandma’s house in Texas. Her garden produced lots of summer vegetables, but I distinctly remember th...

New York Governor’s Mansion Executive Chef Noah Sheetz used this recipe when teaching the youth at Roots and Wisdom how to preserve the food from their garden

This recipe is one of those out of necessity inventions. I had a bucket-load of tomatoes (a farmer friend thought brought me two cases from E. Washington.)

Have you ever seen a super hot deal on produce and think "I should can that"? Me, too. I’m what many seasoned canners call a "newbie": meaning that

For me, a woman not more than a minute away from her twenties and raised in a suburban setting, it would have been entirely possible for the concept of canning

I packed my suitcase last month full of clothes I haven’t needed in Austin, TX since February. In between all the layers Pacific Northwesterners told me to p...

The recipes сanning page will lead you to dozens of delicious recipes. Find the one you are looking for quick and easy.