How to Pickle Veggies Video with Marisa McClellan

One of our "Friends of the Canvolution", Marisa McClellan of the wonderful website Food in Jars, has a quick video out about How to Pickle Veggies. This video, by the folks at "The Daily", shows the basic process for pickling.

Marisa McClellan's first book Food in Jars: Preserving in Small Batches Year-Round for accessible home preserving for jams, jellies, pickles, chutneys, and more, as seen on her beloved food blog Food in Jars. Check it out!

Editor note: yes, we are aware that the water in the processing part is a bit low. The water in your water bath canner should cover your jars by at least 1-2 inches.